Tailchasers Restaurant & Dock Bar

0 miles
Opens at 11:00 am
Hours 11:00 am - 10:00 pm
  • Sunday 11:00 am - 10:00 pm
  • Friday 11:00 am - 10:00 pm
  • Saturday 11:00 am - 10:00 pm
  • Wednesday 11:00 am - 10:00 pm
  • Thursday 11:00 am - 10:00 pm
  • Monday 11:00 am - 10:00 pm
  • Tuesday 11:00 am - 10:00 pm
The story behind the Off the Hook Restaurant Group begins in 2010 when the Indian River Seafood Company opens the first restaurant Off the Hook in Bethany Beach, Delaware. A year later, Just Hooked opened in Fenwick Island followed with the opening of the first Maryland location, Hooked, in Ocean City, MD. And just when you thought we were running out of Hook names, we did it again — launching Hooked Up Ale House & Raw Bar in Millville, DE in 2015, our fourth restaurant in just five years. With the popularity of the restaurants, Taste Events was formed. Taste Events is the catering division of the Off the Hook Restaurant Group and offers full service catering to allow guests to enjoy our award-winning chefs’ cuisine, not only at events in one of our four restaurant locations but also at off-site events.
 
Owners Steve Hagen and Kevin Frey have now embarked on a new journey opening their newest location – Tailchasers Restaurant & Dock Bar. Tailchasers sits on the canal of 122nd street offering waterfront views, family-friendly dining, and the fresh, honest, local food and beverages Off the Hook Restaurant Group is known for.
 
Off the Hook Restaurant Group’s Restaurants and Catering Services are locally run serving the needs of each local community while being a hot spot for the seasonal crowd. The natural atmosphere of the coast continually inspires the chefs to create culinary masterpieces centered on freshness, creativity, and comfort. This company makes the idea of “Farm to Table” a reality for every customer at on-site and off-site events.

Cuisine

American, Beach Food, Seafood

Dining Options

Children's Play Area, Kid Friendly, Outdoor Dining

Meal Types

Lunch, Lite Fare, Dinner

Recent Reviews

Tailchasers Restaurant & Dock Bar
Kyle Kelly : 5 on 6/18/2025 1:43 pm
We started with the blue crab queso and the famous jalapeño corn & crab bisque — hands down the best soup we've ever had. In fact, it was so good we returned the next day just for another bowl. We also ordered two of the popular furikake sticky rice bowls with shrimp and salmon, both bursting with flavor. To top it off, we enjoyed a couple of the mudslides, which were rich, smooth, and perfectly indulgent.

Our server, Kyleigh O., had a bubbly personality and was incredibly kind — her friendly attitude and attentive service made the experience even more enjoyable.

When we came back the next day, River took great care of us. The cobb salad and salt oysters were just as delicious. All around, an outstanding dining experience both times!
5 5
Tailchasers Restaurant & Dock Bar
Jeremy Stoltzfus : 5 on 5/3/2025 5:43 pm
5 Stars
We absolutely love Tailchasers in OCMD, and Ginger is truly the best! She always goes above and beyond and makes every visit feel special. We come here all the time, and it’s become one of our favorite spots. The new menu items are a fantastic addition—we’re super excited to kick off the summer with great food, great vibes, and the amazing team at Tailchasers. Highly recommend!
5 5
Tailchasers Restaurant & Dock Bar
Hunter Benitez : 5 on 5/31/2025 9:21 pm
⭐️⭐️⭐️⭐️⭐️
I recently visited Tailchasers in Ocean City, and it was an incredible experience. We started with the oysters, which were fresh and flavorful—definitely a must-try. My girlfriend opted for the nachos, and they did not disappoint either; they were loaded with toppings and had the perfect crunch. The atmosphere was relaxed and welcoming, making it a great spot to unwind. Overall, I highly recommend Tailchasers for anyone looking for delicious seafood and tasty appetizers. I can't wait to go back!
5 5
Tailchasers Restaurant & Dock Bar